Posts Tagged ‘vegan’

Samosas

Foodie Fridays: Gobhi Samosas

Posted on April 6, 2012 at 6:00 am | by admin | Permalink | Comments (0)

This popular Indian appetizer would make a great addition to your next dinner party. Try this quick and easy recipe, and complement…

Catfish water

The Fish That Changed Me

Posted on April 4, 2012 at 6:00 am | by admin | Permalink | Comments (4)

When I was about 12 years old, I made the connection between animals (whom I loved) and the meat on my plate (which I also…

Sheridyn Bunny

Playboy Model Swaps Lingerie for Lettuce

Posted on April 3, 2012 at 6:00 am | by admin | Permalink | Comments (0)

Just in time for Easter, Playboy and cover model Sheridyn Fisher is showing her love for rabbits—and “rabbit food”—by wearing only strategically placed…

Entrance Ima's

Food in Review: Ima’s Gulay Bar, Puerto Princesa, Palawan

Posted on April 2, 2012 at 6:00 am | by admin | Permalink | Comments (0)

It’s been several years since Ima’s Gulay Bar was named one of PETA’s Top 10 Vegetarian Restaurants in the Philippines, but on a…

Indonesian Salad

Foodie Fridays: Gado-Gado Salad

Posted on March 30, 2012 at 6:00 am | by admin | Permalink | Comments (0)

Indonesian gado-gado salad recipes can vary by region but the key ingredient is always its savory peanut satay sauce.

Gado-Gado Salad
1 cup peanut…

Salsa Dip

Foodie Fridays: Salsa

Posted on March 23, 2012 at 6:00 am | by admin | Permalink | Comments (0)

Instead of grabbing a premade salsa dip at your local supermarket, why not try this quick and easy fresh salsa recipe instead? It’s more…

Free cows

Vegetarians Who Have Changed the World

Posted on March 19, 2012 at 6:00 am | by admin | Permalink | Comments (1)

Some of the most intelligent, inspirational, and respected people have one very important thing in common: They chose to go vegetarian

Vegan Ice Cream

Foodie Fridays: Vegan Vanilla Ice Cream With Toasted Almonds and Strawberries

Posted on March 16, 2012 at 6:01 am | by admin | Permalink | Comments (0)

Here’s a quick and easy vegan ice cream recipe for those craving a sweet and refreshing dessert.

Vegan Vanilla Ice Cream With Toasted Almonds

Five Ways to Go Green on St. Patrick’s Day

Posted on March 14, 2012 at 6:00 am | by admin | Permalink | Comments (0)

What better day to go green than on St. Patrick’s Day? We have come up with the following five simple

Wraps mushroom potato

Foodie Fridays: Mushroom and Potato Wraps

Posted on March 9, 2012 at 6:00 am | by admin | Permalink | Comments (0)

Wraps allow a lot of room for culinary creativity—you can fill a wrap with almost anything for a quick lunch on-the-go! Check out this…

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