Posts Tagged ‘vegetarian’

Catfish water

The Fish That Changed Me

Posted on April 4, 2012 at 6:00 am | by admin | Permalink | Comments (4)

When I was about 12 years old, I made the connection between animals (whom I loved) and the meat on my plate (which I also…

Sheridyn Bunny

Playboy Model Swaps Lingerie for Lettuce

Posted on April 3, 2012 at 6:00 am | by admin | Permalink | Comments (0)

Just in time for Easter, Playboy and cover model Sheridyn Fisher is showing her love for rabbits—and “rabbit food”—by wearing only strategically placed…

Entrance Ima's

Food in Review: Ima’s Gulay Bar, Puerto Princesa, Palawan

Posted on April 2, 2012 at 6:00 am | by admin | Permalink | Comments (0)

It’s been several years since Ima’s Gulay Bar was named one of PETA’s Top 10 Vegetarian Restaurants in the Philippines, but on a…

Indonesian Salad

Foodie Fridays: Gado-Gado Salad

Posted on March 30, 2012 at 6:00 am | by admin | Permalink | Comments (0)

Indonesian gado-gado salad recipes can vary by region but the key ingredient is always its savory peanut satay sauce.

Gado-Gado Salad
1 cup peanut…

Salsa Dip

Foodie Fridays: Salsa

Posted on March 23, 2012 at 6:00 am | by admin | Permalink | Comments (0)

Instead of grabbing a premade salsa dip at your local supermarket, why not try this quick and easy fresh salsa recipe instead? It’s more…

Vegan Ice Cream

Foodie Fridays: Vegan Vanilla Ice Cream With Toasted Almonds and Strawberries

Posted on March 16, 2012 at 6:01 am | by admin | Permalink | Comments (0)

Here’s a quick and easy vegan ice cream recipe for those craving a sweet and refreshing dessert.

Vegan Vanilla Ice Cream With Toasted Almonds

Five Ways to Go Green on St. Patrick’s Day

Posted on March 14, 2012 at 6:00 am | by admin | Permalink | Comments (0)

What better day to go green than on St. Patrick’s Day? We have come up with the following five simple

Wraps mushroom potato

Foodie Fridays: Mushroom and Potato Wraps

Posted on March 9, 2012 at 6:00 am | by admin | Permalink | Comments (0)

Wraps allow a lot of room for culinary creativity—you can fill a wrap with almost anything for a quick lunch on-the-go! Check out this…

Vegan Pad Thai

Foodie Fridays: Pad Thai

Posted on March 2, 2012 at 6:00 am | by admin | Permalink | Comments (0)

It’s the staple dish of Thailand and often the most popular item on the menu at Thai restaurants: pad Thai. This hardy noodle dish…

Bowl of nuts

Foodie Fridays: Trail Mix

Posted on February 24, 2012 at 6:00 am | by admin | Permalink | Comments (0)

Trail mix is a versatile snack: It’s ideal for travel, to munch on during long days at the office, and to take on hikes.…

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